Carbohydrate Content Of Common Foods
Carbs that are composed of one or two sugar molecules are categorized as simple carbs and their chemical bonds are easy to break down to release energy. The molecules within the monosaccharide and disaccharide classification fall under this realm. Carbs with three or more molecules are grouped as polysaccharides and they’re larger in size and have more complicated structures than their simple counterparts. As a result, carbs in this category take longer to break down, if at all. These types of carbs are starches and fiber.
Foods with simple carbs generally offer little nutrition and can be found in items like donuts, cake, candy, cookies, potato chips, ice cream, white bread, breakfast cereal, and instant oats, as well as soda, fruit juice, and sweeteners like table sugar, high fructose corn syrup, honey, and agave. Simple sugars also occur naturally in fruits and vegetables in their flesh, pulp, and juice but their skin and seeds contain complex carbs, as does the pulp in high concentrations. Whole grains, legumes, and dairy round out the other sources of complex carbs.
In the accompanying tables are some of the healthiest carb sources to choose from.
FRUITS
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|
|
SERVING |
CARBS (g) |
| 1 med | 25 | |
|
Apricots |
1 cup | 18 |
| 1 med | 27 | |
|
Blueberries |
1 cup | 21 |
|
Breadfruit |
1 small | 26 |
|
Cantaloupe |
1 cup | 10 |
|
Cherries |
1 cup | 19 |
|
Cranberries |
½ cup | 4 |
|
Dates |
1 cup | 110 |
| 1 cup | 73 | |
|
Grapefruit |
½ med | 13 |
| 1 cup | 16 | |
|
Honeydew |
1 cup | 16 |
|
Jackfruit |
1 cup | 38 |
|
Kiwi |
1 cup | 26 |
|
Lemons |
1 small | 5 |
|
Limes |
1 small | 7 |
|
Lychee |
1 cup | 31 |
|
Mango |
1 cup | 26 |
| 1 small | 11 | |
|
Passion Fruit |
1 cup | 55 |
|
Peaches |
1 med | 14 |
| 1 med | 27 | |
| 1 cup | 20 | |
|
Plums |
1 med | 8 |
| 1 cup | 33 | |
|
Raisins |
¼ cup | 31 |
|
Raspberries |
1 cup | 15 |
| 1 cup | 12 | |
| 1 cup | 12 |
VEGETABLES
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|
|
SERVING |
CARBS (g) |
|
Asparagus |
1 cup | 5 |
|
Beetroots |
1 cup | 13 |
|
Broccoli |
1 cup | 6 |
|
Brussels Sprouts |
1 cup | 12 |
| 1 cup | 12 | |
|
Cauliflower |
1 cup | 5 |
|
Celery |
1 cup | 3 |
| 1 cup | 123 | |
|
Cucumber |
1 cup | 4 |
|
Green Beans |
1 cup | 8 |
|
Jicama |
1 cup | 11 |
| 1 cup | 6 | |
|
Leeks |
1 cup | 13 |
|
Lettuce |
1 cup | 1 |
|
Mushrooms |
1 cup | 4 |
| 1 cup | 15 | |
|
Parsnips |
1 cup | 24 |
|
Peppers |
1 cup | 7 |
| 1 cup | 14 | |
|
Potatoes, Sweet |
1 cup | 27 |
|
Pumpkin |
1 cup | 8 |
|
Radish |
1 cup | 4 |
|
Rutabaga |
1 cup | 12 |
|
Spinach |
1 cup | 1 |
|
Squash, Acorn |
1 cup | 15 |
| 1 cup | 16 | |
|
Squash, Spaghetti |
1 cup | 7 |
|
Taro |
1 cup | 28 |
|
Tomato Sauce |
1 cup | 21 |
|
Tomatoes |
1 cup | 7 |
|
Turnips |
1 cup | 8 |
|
Yams |
1 cup | 42 |
|
Zucchini |
1 cup | 4 |
GRAINS
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|
|
SERVING |
CARBS (g) |
|
Amaranth |
1 cup | 46 |
|
Barley |
1 cup | 135 |
|
Bread, Sourdough |
1 slice | 13 |
|
Bread, Sprouted |
1 slice | 12 |
|
Bread, Whole Wheat |
1 slice | 12 |
|
Bulgur |
1 cup | 106 |
|
Cornmeal |
1 cup | 125 |
|
Couscous |
1 cup | 36 |
|
Farro |
1 cup | 68 |
|
Kamut |
1 cup | 52 |
|
Millet |
1 cup | 146 |
| 1 cup | 54 | |
|
Pasta, Whole Wheat |
1 cup | 37 |
| 1 cup | 39 | |
|
Rice Bran |
1 cup | 59 |
|
Rice, Brown |
1 cup | 45 |
|
Rye |
1 cup | 128 |
|
Sorghum |
1 cup | 143 |
|
Spelt |
1 cup | 122 |
|
Teff |
1 cup | 50 |
|
Triticale |
1 cup | 138 |
|
Wheat |
1 cup | 137 |
|
Wheat Bran |
1 cup | 37 |
LEGUMES
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|
SERVING |
CARBS (g) |
|
Beans, Black |
1 cup | 116 |
|
Beans, Kidney |
1 cup | 110 |
|
Beans, Lima |
1 cup | 40 |
|
Beans, Navy |
1 cup | 14 |
|
Beans, Pinto |
1 cup | 121 |
|
Chickpeas |
1 cup | 121 |
|
Green Peas |
1 cup | 21 |
|
Lentils |
1 cup | 40 |
DAIRY
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|
|
SERVING |
CARBS (g) |
|
Buttermilk |
1 cup | 12 |
|
Buttermilk, Low Fat |
1 cup | 12 |
|
Cheese, American |
1 cup | 2 |
|
Cheese, Cheddar |
1 cup | 2 |
|
Cheese, Gjetost |
⅛ cup | 12 |
|
Cheese, Mozzarella |
1 cup | 2 |
|
Cheese, Parmesan |
1 cup | 4 |
| 1 cup | 5 | |
|
Heavy Cream |
1 cup | 7 |
|
Hot Cocoa |
1 cup | 27 |
|
Milk, 1% |
1 cup | 12 |
|
Milk, 2% |
1 cup | 12 |
|
Milk, Chocolate |
1 cup | 26 |
|
Milk, Dehydrated |
¼ cup | 12 |
|
Milk, Skim |
1 cup | 12 |
|
Milk, Whole |
1 cup | 12 |
|
Ricotta Cheese |
½ cup | 9 |
|
Yogurt, Full Fat |
1 cup | 11 |
|
Yogurt, Greek |
1 cup | 11 |
|
Yogurt, Low Fat |
1 cup | 17 |
|
Yogurt, Nonfat |
1 cup | 19 |
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